Some have food, some have poison

With the publication of this book, our goal is to introduce people with food allergies to the essence and dietary treatment of food allergies. Here again, we would like to emphasize that the only possible treatment is a properly followed diet. With a well-designed, well-managed diet, patients can be completely free of complaints. Therefore, the role of both patients and dietitians is extremely important in this disease. Diet recipes are recommendations to make your bypass diet more varied and easier to tolerate. Another goal is to show that a very carefully selected, "strict" diet should not be monotonous, tasteless, boring either. We want to give practical advice so that your diet is not just about giving up, and following it is one of the easy daily routines.